Roasted Cabbage with Ricotta
Roasted Cabbage as a side dish was never a favourite—until now. Roasted with butter and sumac, topped with ricotta and pomegranate molasses, it’s a showstopper!
Roasted Cabbage as a side dish was never a favourite—until now. Roasted with butter and sumac, topped with ricotta and pomegranate molasses, it’s a showstopper!
