Sauteed Green Beans with Red Capsicum
This green bean side dish is a delicious and healthy addition to any meal. Sauteed with onions and tossed with red capsicum, it’s a vegan dish that packs a flavour punch.
This green bean side dish is a delicious and healthy addition to any meal. Sauteed with onions and tossed with red capsicum, it’s a vegan dish that packs a flavour punch.
Looking for a refreshing and easy-to-make potato salad recipe? Try this Potato and Sumac Salad! With a fresh dressing of lemon, oil, garlic, and sumac, this salad is packed with flavour and perfect for any occasion.
Baked Falafel Quiche is not traditional but you can’t go wrong with it! Traditionally, it is fried but here’s a healthier option.
Green falafel wrap is a delicious Middle Eastern ball of chickpea and herb goodness. Naturally vegan and vegetarian, they are great in wraps.
Simply hummus is my homemade recipe that can be whipped up in just 10 minutes. Once you try it, you’ll never go back to the supermarket version.
Red Cabbage Rice with Orzo is a filling one-pot impressive midweek meal ready in half an hour. Perfect accompaniment to any barbecue.
Spicy Potato Mash (kibbet-batata) is our mashed potatoes. No cream or butter but aromatic spices and herbs, olive oil and a pop of flavour.
Smoky Eggplant salad is the perfect summer salad to compliment your barbecue, not to mention, a vegetarian dream.
Baked Eggplant with tangy tahini sauce is the perfect vegan dish. It’s light, easy to eat, and super simple to make.
